Please join Boise State Public Radio for this extraordinary experience of storytelling through food with James Beard Award winner Kris Komori. 

With a public radio twist, the multi-course dinner will offer a curated take on what makes Idaho, Idaho. The dishes are a reflection of the history, the land, and the beloved people who make us who we are. Boise State Public Radio tells these stories every day because they preserve our shared history and deepen our understanding of each other. We hope you’ll join us for this special fine dining experience. From us to you, cheers!

Dinner - Wednesday, February 25 at 7PM.

KIN Boise

$350 per person + 6% sales tax